Category: Refrigeration

How to Get the Most out of Your Fridge and Freezer this Winter Season?

Living in Australia, and especially in Brisbane, people often find it hard to believe that we have harsh winters. Some places are definitely cooler than others, but I think all Aussies can attest that we are currently in the coldest part of our year. You might also start to notice around this time of year…


4 Refrigerator Features to Look Out For

Not every refrigeration system is created equally, and some features can make a huge difference to the ease of use and functionality of your commercial fridge. The problem is that it can sometimes feel like there are so many options that it can feel overwhelming. As your local Brisbane commercial fridge mechanic, we’ve put together…


How to Clean a Commercial Ice Machine the Right Way

How you clean your commercial ice machine will vary depending on the manufacturer, but these machines generally follow a similar overall process. As such, we’ve put together a basic guide on how to clean a commercial ice machine, inside and out. We’ve even sprinkled in some professional tips and best practices, just for you!  We…

how to clean a commercial ice machine

How to Use a Glycol Beer Chiller the Right Way

There are many ways to chill your beers and wines with commercial refrigeration. A glycol beer chiller is a popular choice for bars and hospitality venues because of its diversity and efficacy. Glycol beer chillers cool products down over short time periods, and are useful for alcoholic and non-alcoholic beverages.  In this article, we’ll discuss…

Glycol Beer Chiller Beers

10 Things to look for in a new ice machine

Projected ice consumption. It is important for you to understand how much ice you will need to meet your business needs as ice machines can vary in their production. An ice machine is a worthwhile investment as ice is cheap and displaces the more expensive drink. Suggested ice usage amounts are: Soft Drink 200-400g Spirits…